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hot days for drinks from BARTENDER magazine
CHURCHofKINK, CoK, ENTANGLEMENT, ENLIGHTENMENT, INTELLIGENT
strawberryviper
JEANETTE'S LAVA LAMP

1 1/2 oz. Malibu Rum
1/4 oz. Grenadine (just enough to make a light pink color)
7-UP or Sierra Mist
Frozen Raspberries (thawed just enough to separate)

Mix the first three ingredients in a clear collins glass.
Add frozen raspberries (approx. 2 Tbs.)
The raspberries will drop to the bottom and then
rise to the top again, and again....

TANGTINI

Rim martini glass with Tang
3 oz. Smirnoff Orange Twist
1 oz. Triple Sec
2 oz. Orange Juice
pinch Tang

Combine all ingredients with ice and shake.
Serve on the rocks and garnish with sliced pineapple.

BOSSANOVA

3/4 oz. Myers's Dark Rum
3/4 oz. Galliano
3/4 oz. Grand Marnier
1 oz. Pineapple Juice
1 oz. Orange Juice
1/2 oz. Grenadine

Combine ingredients in an ice-filled shaker.
Shake and strain into a chilled martini glass.
Garnish with an orange twist.